L1: Subjective
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- Question 1 of 10
1. Question
Name the process by which plants make their own food.
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 2 of 10
2. Question
Name the green pigment present in plants responsible for photosynthesis.
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 3 of 10
3. Question
Why in the rainy season does a loaf of bread turn blue, brown or greenish?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 4 of 10
4. Question
What is the stored form of carbohydrates in plants?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 5 of 10
5. Question
Why are green plants considered producers?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 6 of 10
6. Question
What is a lichen?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 7 of 10
7. Question
Name a plant that has both autotrophic as well as heterotrophic mode of nutrition.
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 8 of 10
8. Question
Why does the pitcher plant feed on insects though it is green?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 9 of 10
9. Question
What do you mean by heterotrophs?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. - Question 10 of 10
10. Question
Why do organisms need to take food?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted.